Several people in our household like a popular “Cool Ranch”-flavored junk food, but I’d rather not spend money on tortilla chips sprayed with some weird chemical concoction. After a bit of experimenting, we went beyond the flavor of the pre-packaged stuff. The bold flavor of real spices in this seasoning is sure to win over “Cool Ranch” fans!
- 3 teaspoons buttermilk powder (found in the baking aisle)
- 1 1/2 teaspoons dried parsley
- 3/4 teaspoon onion powder
- 3/4 teaspoon garlic salt
- 1/4 teaspoon chili powder
- 1/4 teaspoon dried dill
Mix all the spices and the buttermilk powder together thoroughly in a small bowl. Place your freshly popped popcorn in a large container and drizzle with olive oil or melted butter (if air-popped). Add the spice mixture evenly, and toss.